Loading...
Loading...
we will initiate an activity that reduces the use of disposable toiletries and skincare items for travel and accommodation. To encourage bring your own supplies and join us in moving towards sustainability.
Eco-friendly travel is the new style, going green can’t wait. Starting from 2023/7/1, Lakeshore will be the first to initiate a sustainable act. We will not provide “disposable” toiletries, skincare or personal hygiene items in the rooms.
*Disposable packaged items include liquid toiletries (shampoo, body wash), skincare products less than 180 ml and personal hygiene products (comb, toothbrush, toothpaste, razor, shower cap and cotton swab). Please ask for these items at the lobby counter if you need them.
*Body wash, shampoo, hand soap and slippers are provided in the room.
Gold-level Green Mark Hotel is heading towards Net Zero and we thank you for being with us
Upgraded bamboo charcoal drinking system to replace bottled water
Since 2/7, we have replaced disposable bottled water with a bamboo charcoal drinking system and eco-friendly water bottles, significantly reducing plastic waste while upgrading our drinking facilities with high-quality bamboo charcoal water. Guests can use the in-room water bottles to get your own water from the drinking fountains on each floor.
↗ Sustainable travel starts at the source
Reduce your carbon footprint and take public transportation
Try exploring new destinations by foot, bike or public transportation
Make your trip comfortable and enjoyable without driving
Bring your own toothbrush, toothpaste, razor, shower cap and other personal items
Avoid disposable plastic products, and take away used toiletries and skincare items for reuse
We select low-carbon products and invite you to bring your own toiletries to reduce plastic at once
↗ Sustainable travel, book your room now.
Save energy and reduce pollution in the environment
Shower instead of bathe and brush teeth with the mouthwash cup
Reduce the need to change bed sets and towels during your stay
Save water and reduce the environmental pollution from detergents
Reduce food waste by eating local, in-season fruits and vegetables
Choose the right amount of meals and local, seasonal ingredients
Reduce greenhouse gas emissions through small dietary changes
The small changes in travel can make a big impact
Through sustainable travel, we have more strength to move towards Net Zero
